Without a doubt, I have an incurable sweet tooth. I love sweets! While I have been doing pretty good in that department so far; today, well, I just had to have something sweet. Since i joined a keto support group, I have pinned a few recipes to Pinterest. One low carb recipe that caught my eye was a recipe for a root beer float.
Now, I love root beer floats, but after reading how it was made, well it didn’t really sound appealing, but I saved it anyway. And Oh, I am so glad that I did!
All you need are two ingredients: diet root beer and 1/4 cup whipping cream. Take a 12 oz can of Diet A&W Root Beer and place it in the freezer for about 10 minutes. Pour 1/4 cup of whipping cream in a glass (wish I had a glass mug to make it frosty). Slowing pour ice cold root beer over whipping cream. The bubbles from the soda make the cream frothy. And that’s it. A sweet treat that will satisfy. Best part only 1.66 carbs!
Next time, I may try a cream soda version. But at any rate, I have discovered a new dessert that I love. Enjoy!
Indulgin’ on the bright side!
Annie
Photo by Becca Tapert on Unsplash
Sounds delish! Thanks for sharing!
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you welcome
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