Caramel Chocolate Coffee Creamer

Well, nothing exciting to report this week: except, I don’t like the time change!  Just pick one already!

Seems I have stalled again with the weight loss.  Sometimes it can be frustrating, but I know that’s how keto works sometimes.  At least I haven’t gained, right?

Well, I did make another recipe for a coffee creamer.  I love my morning treat!

Caramel Chocolate Creamer

Ingredients:

  • 1 and 1/2 cup of heavy whipping cream
  • 1/4 cup of Torani’s Sugar Free Chocolate Syrup
  • 1/4 cup of Torani’s Sugar Free Caramel Syrup

Mix ingredients in a jar.  Shake before using.

This time I also added Pure Keto MCT Oil into the creamer.  I thought I would try this method since I bring my creamer to work.  And I like it so much better!  And that way I am getting my MCT oil in the morning, and I do not have to bring so many items to work.

Keepin’ it Simple on the Bright Side!

Annie

 

2 thoughts on “Caramel Chocolate Coffee Creamer

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